Ordinary Gweilo

Does anyone really know the difference between Satsumas, Clementines, Tangerines and Mandarins?

Or the Mikan, sometimes imported from Japan or Korea?  Yes please, but they are more expensive.

Honey Murcott anyone?  No thanks, or at least not the ones from Bangladesh in Park’n’Shop.

For the last couple of years, Park’n’Shop have been importing Spanish satsumas, but this year they have been disappointing – dried up.

Just recently they have started importing Sunkist Satsumas and Mandarins from the USA.  No, I don’t think I can tell the difference, even though they are carefully labelled up as different products

Here are some of the fruit on display in my local Park’n’Shop

And here’s a lovely fresh apple: