I don’t have very high expectations when it comes to food on board a plane (well, certainly not in Economy, which is where I usually end up), so when I get something good it is worth mentioning.
My pleasant surprise was Cathay Pacific’s Paneer with rice. Cubes of Paneer (Indian restaurants usually call it "Indian Cottage Cheese", which I have always found a rather unhelpful description) which had presumably been fried and then had some, er, curry-type sauce added.
I’ve heard that the best chance you have of getting decent food on a plane is to request the Indian Vegetarian option. It sounds like good advice.
Leave a comment